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spn_meanttobe
The Harlequin Challenge: Claims Open January 19th!
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spn_meanttobeThe Harlequin Challenge: Claims Open January 19th!
Jan. 15th, 2015
Have a story ...
Jan. 15th, 2015 03:48 pmHere is a story about how clueless my brother, the super-smart computer programmer, can be ...
He emails me this link that declares it has The Secret to Awesome Deviled Eggs. Which, is pretty cool, because he and I looooove deviled eggs, our family has been having them for decades, and I make them for every holiday.
Then I read the ingredients ... first realizing it has twice as many as my ultra-traditional version, but really ...
¼ cup rice wine vinegar
2 Tbsp mustard seeds
12 eggs
4 ½ Tbsp crab roe
2 ½ Tbsp crème fraiche
2 ½ Tbsp mayonnaise
1 ½ Tbsp Dijon mustard
1 ½ Tbsp sherry
1 Tbsp extra virgin olive oil
¾ tsp champagne vinegar
Salt and white pepper, to taste
Chives, snipped into ½-inch pieces, for garnish
( And here is our stupid email chain ... )
He emails me this link that declares it has The Secret to Awesome Deviled Eggs. Which, is pretty cool, because he and I looooove deviled eggs, our family has been having them for decades, and I make them for every holiday.
Then I read the ingredients ... first realizing it has twice as many as my ultra-traditional version, but really ...
¼ cup rice wine vinegar
2 Tbsp mustard seeds
12 eggs
4 ½ Tbsp crab roe
2 ½ Tbsp crème fraiche
2 ½ Tbsp mayonnaise
1 ½ Tbsp Dijon mustard
1 ½ Tbsp sherry
1 Tbsp extra virgin olive oil
¾ tsp champagne vinegar
Salt and white pepper, to taste
Chives, snipped into ½-inch pieces, for garnish
( And here is our stupid email chain ... )